Hello. - Hello.

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Hello. - Hello.
Ginza Shabu-Dori Kono no Sasa Ginza Branch".
Thank you for your continued patronage!

It snowed this morning and it was very hard!
How about warm shabu shabu for the cold weather😊.

March's recommendation is "Spring Shabu" 🌸

In a broth full of shellfish flavor.
Please enjoy the delicious meat, spring vegetables, and the exquisite wonton noodle soup to finish off the meal!

Spring Shabu Shabu Course
post-dating (e.g. a letter or cheque)
Assorted spring vegetables
1. matsusaka beef thigh, potato pork loin, duck
2. potato pork loin, Kurobuta udes, Japanese chicken
Sauce (secret sesame sauce, miso sauce, grated ume plum)
Finish off the meal with tasty shellfish dashi wonton noodle soup.
Today's sherbet
(1) Normally 7,900 yen → 6,000 yen for online reservation
(2) Normally 5,500 yen → 5,000 yen for online reservations

◇◆Opening hours
Lunch
11:00-15:00 (last entry at 14:00 / L.O.14:30)

Dinner
Weekdays 17:30-23:00
Saturdays, Sundays and holidays 17:00-23:00
(Last entry and food L.O. 21:00 / Drink L.O. 22:00)
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2-2-14, Ginza 2-chome, Chuo-ku, Tokyo 104-0061, Japan
Marronnier Gate Ginza 1 12F
cardinal_official_sns

Web
https://shabutsu-yoshinosasa.com/?utm_source=google&utm_medium=map

Woooooooooooooooooooooooooooooooooooooooooooooooooooooo!
the better part of Ginza