Good morning ☀️

Good morning ☀️
Ginza Shabu-Dori Kono no Sasa Ginza Branch".
Thank you for your continued patronage... ♪

We have passed the halfway point of August with the heat continuing to exceed 30 degrees Celsius every day.
For those who have finished their Bon vacation and are starting work, and for those who are still on summer vacation,
Please be careful of heat stroke.
How about a delicious shabu-shabu to relieve fatigue and prevent summer fatigue 😉.
Yoshino no Sasa" will be open for business today 💪❗️

✨✨Recommended Course✨✨

Summer shabu shabu
◆Three courses of Matsusaka beef, potato pork and duck
Our popular assortment of three kinds of meat: Matsusaka beef, potato pork, and duck.
The highest quality Matsusaka beef, as well as Hokkaido potato pork, which is full of flavor and sweetness.
▶︎7900 yen (tax included) ⇒ Reservation limited 6000 yen
◆Three courses of potato pork, Kurobuta udes, and Japanese chicken
A healthy assortment rich in flavor.
Hokkaido potato pork with plenty of sweetness and flavor, Kurobuta udes with its elastic texture, etc.
▶︎5500 yen (tax included) ⇒ Reservation limited 5,000 yen
Please enjoy it with our sansho black sauce and our signature sesame sauce, available exclusively at ▪️.
▪️Assorted summer vegetables of particular interest
▪️ wonton-mian
▪️ Dessert Seasonal sherbet
The contents are subject to change depending on availability.

Save on 👇Net: ❗️
[Steamed shabu-shabu 🔳]
◆Matsusaka beef ribeye from Mie Prefecture and Kurobuta pork loin from Kagoshima Prefecture
Steamed vegetables and meat!
Our staff will provide full service 💪.
▶︎ Regular 11,000 yen ➡︎ Limited price with online reservation

Web reservations are now available for a discount 🤗.
Please take advantage of this opportunity✨.
We look forward to seeing you at our store♪

◇◆Opening hours
Lunch
11:00-15:00 (last entry at 14:00 / L.O.14:30)

Dinner
Weekdays 17:30-23:00
Saturdays, Sundays and holidays 17:00-23:00
(Last entry and food L.O. 21:30 / Drink L.O. 22:00)
--------------------
[Infectious Disease Control

We provide rubbing alcohol for the safety of all visitors to our restaurant.
Hand alcohol disinfection → Please cooperate as much as possible.
Employees are required to take their temperature three times a day, wash their hands frequently, disinfect with alcohol, wear masks, and take good care of their physical condition.

We will make every effort to ensure that our customers can enjoy their meals with peace of mind.
We look forward to your continued patronage.

Web
https://shabutsu-yoshinosasa.com/?utm_source=google&utm_medium=map

shabu
pot
shabu shabu
food
beef
beef

shabu shabu
Woooooooooooooooooooooooooooooooooooooooooooooooooooooo!
Shabu-Dori Ginza

the better part of Ginza

PCM

Sabatini di Firenze Daimaru Tokyo

Sabatini di Firenze Tokyo

Antica Osteria del Ponte

Il Cardinale Ginza

Il Cardinale Akasaka