Good evening! 🌙*P

Good evening! 🌙*P
Ginza Shabu-Dori Kono no Sasa Ginza Branch"!
Thank you for your continued patronage!

Today is the start of the February 23 (holiday Thursday)
We are pleased to announce about 🐟Fukui Tsuruga Wakasa Fair🦀! 🤗
This fair, sponsored by Marronnier Gate, is
This is a campaign to offer special dishes of specialty products from Tsuruga and Wakasa in Fukui Prefecture to customers dining on the 10th to 12th floors of the restaurant floor in the building!
The event was held in 2019 and was very well received!

This year.
🌾Rice from Fukui Prefecture
Cooking with pickled mackerel (heshiko)
Sake "Hayaseura" 🍶 Japan Sake
will be offered until Monday, March 6!

Look forward to it 😋.

⚠️2Marronnier Gate will be closed on March 20⚠️

The current 🍲Winter Shabu⛄️ runs through Sunday, February 19!
If you haven't tried it yet, we hope you will enjoy the excellent shabu-shabu with moist and mild soup! 👇🏻
Winter shabu-shabu - special soymilk broth
Matsusaka beef from Mie Prefecture, Nanshu black pork from Kagoshima Prefecture, duck
Popular 3 kinds of assorted dishes!
▶︎ Normal 7,900 yen ➡︎ 5,500 yen

Kagoshima Nanzu Kurobuta pork loin, Kagoshima Nanzu Kurobuta ude, Japanese chicken
Refreshing and healthy!
▶︎ usually 5,500 yen ➡︎ 4,800 yen

For the closing meal,
Soy Milk Cheese Risotto or Soy Milk Tantan Noodles
You can choose either one!

Recommended steamed shabu-shabu
Matsusaka beef rib roast from Mie Prefecture and Nanshu Kurobuta pork loin from Kagoshima Prefecture
Plenty of vegetables and meat are steamed!
Our staff will provide full service 🥢.
▶︎ Regular 11,000 yen ➡︎ Limited price with online reservation

Web reservations are now available at ‼️
Please take advantage of this opportunity✨.
We look forward to seeing you at our store♪

◇◆Opening hours
Lunch
11:30-15:00 (last entry at 14:00 / L.O.14:30)

Dinner
Weekdays 17:30-23:00
Saturdays, Sundays and holidays 17:00-23:00
(Last entry and food L.O. 21:30 / Drink L.O. 22:00)
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[Infectious Disease Control
For the peace of mind of our visitors, we have installed a CO2 concentration measuring device and provide rubbing alcohol for disinfection.
We appreciate everyone's cooperation in taking temperatures upon entry, disinfecting hands with alcohol, and masking meals.
Employees also take their temperature three times a day, wash their hands frequently, disinfect with alcohol, wear masks, and take good care of their physical condition.

We will make every effort to ensure that our customers can enjoy their meals with peace of mind.
We look forward to your continued patronage.

Web
https://shabutsu-yoshinosasa.com/?utm_source=google&utm_medium=map

shabu
pot
shabu shabu
food
beef
beef

shabu shabu
Woooooooooooooooooooooooooooooooooooooooooooooooooooooo!
Shabu-Dori Ginza

the better part of Ginza

PCM

Sabatini di Firenze Daimaru Tokyo

Sabatini di Firenze Tokyo

Antica Osteria del Ponte

Il Cardinale Ginza

Il Cardinale Akasaka