Good evening.

Good evening.
Ginza Shabu-Tsushinoyoshi no Sasa Ginza Branch.

Today I would like to introduce 🍄"Abalone Mushrooms" 🍄 from the many autumn shabu vegetables.

It is also known as mushroom piling, white spirit mushroom, or Xue Ling mushroom. This mushroom has a strong aroma and a crunchy texture, and is so named because this texture is similar to that possessed by abalone.

A member of the hiratake and eringi mushroom family, it is a delicious mushroom with a shellfish-like broth.
(It may not be available depending on the availability of that day's stock.)

Please take this opportunity to try it out.

Lunch

11:30-15:00

(Last entry 14:00, L.O. 14:30)

Dinner

Weekdays 17:30-22:00

(Last entry and L.O. 21:00, drinks 21:30)

Saturdays, Sundays and holidays 17:00-22:00

(Last entry and L.O. 21:00, Drinks 21:30)

[Infectious Disease Control

For the peace of mind of our visitors, we have installed a CO2 concentration measuring device and provide rubbing alcohol for disinfection.

We appreciate everyone's cooperation in taking temperatures upon entry, disinfecting hands with alcohol, and masking meals.

Employees also take their temperature three times a day,

We wash our hands frequently, disinfect with alcohol, wear masks, and take care of our physical condition.

Woooooooooooooooooooooooooooooooooooooooooooooooooooooo!

PCA

PCM

Sabatini di Firenze Daimaru Tokyo

Sabatini di Firenze Tokyo

Antica Osteria del Ponte

Il Cardinale O

Shabu-Dori Ginza

the better part of Ginza

Sasabashi, a type of Japanese bridge used for shrine buildings in Okinawa