Good evening, Mr. President.

こんばんは🌃

Good evening, Mr. President.

Ginza Shabu-Tsushinoyoshi no Sasa Ginza Branch.

Our restaurant is offering a limited time autumn shabu course.

Excellent soy milk soup made with carefully selected soy milk from Kyoto, chicken stock, Rausu kelp, and Saikyo miso (miso) 🍲 plenty of mushrooms 🍄 selected brand beef and pork including Matsusaka beef 🐄.
Please serve with special kombu dashi (kelp broth) 😀.

The entire staff looks forward to serving you.

Lunch

11:30-15:00

(Last entry 14:00, L.O. 14:30)

Dinner

Weekdays 17:30-22:00

(Last entry and L.O. 21:00, drinks 21:30)

Saturdays, Sundays and holidays 17:00-22:00

(Last entry and L.O. 21:00, Drinks 21:30)

[Infectious Disease Control

For the peace of mind of our visitors, we have installed a CO2 concentration measuring device and provide rubbing alcohol for disinfection.

We appreciate everyone's cooperation in taking temperatures upon entry, disinfecting hands with alcohol, and masking meals.

Employees also take their temperature three times a day,

We wash our hands frequently, disinfect with alcohol, wear masks, and take care of our physical condition.

Woooooooooooooooooooooooooooooooooooooooooooooooooooooo!

PCA

PCM

Sabatini di Firenze Daimaru Tokyo

Sabatini di Firenze Tokyo

Antica Osteria del Ponte

Il Cardinale O

Shabu-Dori Ginza

the better part of Ginza

Sasabashi, a type of Japanese bridge used for shrine buildings in Okinawa

Click here to make a reservation by phone. 03-5159-1287
Online reservations are available 24 hours a day. Click here for online reservation
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