2022.06.09
good evening
Ginza Shabu-Dori Kono no Sasa Ginza Branch.
当店では、蒸ししゃぶがおすすめです。
栄養満点のお野菜にお肉を巻いてお召し上がりいただけます。
お野菜がいっぱい取れるのでとってもヘルシーです。
自慢のゴマだれ、ポン酢につけてお召し上がりいただけます。
☀️ Lunch 11:30-15:00
(Last entry 14:00 / L.O. 14:30)
🌙Weekday dinner 17:30-22:00
(Last entry and L.O. 21:00 / Drinks 21:30)
🌙Saturday, Sunday and holidays dinner 17:00-22:00
(Last entry and L.O. 21:00 / Drinks 21:30)
Wooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo!
[Infectious Disease Control
For the peace of mind of our visitors, we have installed a CO2 concentration measuring device and provide rubbing alcohol for disinfection.
We appreciate everyone's cooperation in taking temperatures upon entry, disinfecting hands with alcohol, and masking meals.
Employees also take their temperature three times a day, wash their hands frequently, disinfect with alcohol, wear masks, and take good care of their physical condition.
We will make every effort to ensure that our customers can enjoy their meals with peace of mind.
We look forward to your continued patronage.
Web
https://shabutsu-yoshinosasa.com/?utm_source=google&utm_medium=map
# Ginza Marronnier Gate
# Ginza Shabu Shabu
# Ginza Shabu Shabu Lunch
# Ginza Night View Shabu-Shabu Dinner
# All-you-can-eat Shabu Shabu
# Steamed food
# Steamed Shabu-Shabu
# steamed food
# Yakishabu
# Ginza Japanese Cuisine
# Meat dishes
# Meat lover
# Matsusaka beef
# Rib roast
# Kuroge Wagyu Beef
# Kagoshima Nanshu Kurobuta
# Ginza Shabu-Tsukko no Sasa
# All you can drink
# All-you-can-eat Ginza
# Healthy Cooking
# Japan's Three Yamato Beef
# Summer heat
# Summer Vegetables
# Summer Shabu Shabu
# Specialty
# Gourmet Women Men
Woooooooooooooooooooooooooooooooooooooooooooooooooooooo!
Shabu-Dori Ginza
# Shabu-Shabu Ginza Shabu-Dori
the better part of Ginza
# Ginza Shabu Shabu Yoshi no Sasa
Sasabashi, a type of Japanese bridge used for shrine buildings in Okinawa
# Tokyo Shabu Shabu Yoshi no Sasa
Online reservations are available 24 hours a day
Site Policy
Copyright [Official] Ginza Shabu-tsu Yoshino Sasa. All rights reserved.