Wine with meat,

Hello, this is "Ginza Shabu-Dori Kono Sasa".
Today I would like to introduce two white wines that are perfect for this hot summer: ‼️

Left: Riesling - Reserve
This wine is made from high quality ripe grapes and is favored by starred restaurants. This wine has a rich citrus aroma with a hint of acidity, and on the palate you can enjoy the youthful freshness of the fruit! 😀🌈

Right: Tamamoro Koshu Kiroka
This is one of the bottles that has triggered the attention of Japanese wine from abroad in recent years and has won numerous awards at international wine competitions. ✨
At first, the wine has a hard, mineral impression, but once you drink it, you will enjoy the freshness of its mild citrus 🍊 aroma and flavor 😆.

Both wines are recommended to be chilled to a crisp ❄️, so please try them with steamed wagyu beef or light duck meat 🥩😊‼️